5 world class chefs - 1 remarkable week. Cook with Andrew Fairlie, Paul Rankin, Phil Vickery, Roy Brett & Nick himself on this unique residential course.Find out more »
Learn to make a fantastic chicken curry from scratch, complete with rice, mint raita dip & chutney. Come & Quick Cook with us!Find out more »
Aberdeen Angus steak with red wine glaze & sautéed chilli and parmesan potatoes and rocket salad. Come and Quick Cook with us!Find out more »
Tutor's Choice: Aberdeenshire smoked haddock tart, perfect Scottish steak & gooey warm Choc & Cherry pudTake a look »
Our e-gift cards are available 24/7 365 days a year and are delivered to your inbox for you to print and give instantlyView the range > »
Native serves great local food in Aberdeen: fab fish, great meat & more at the Hilton Garden Inn. Call 01224 268 001 to book.Find out more »
A really enjoyable day from start to finish. Linda, Fochabers
about Tapas 2
5 world class chefs. 1 remarkable week.
This November sees an amazing one-off residential course at the Nick Nairn Cook School, in Port of Menteith, near Stirling.
5 outstanding chefs will ...